Minced Beef Curry (Keema Matar) This was probably the first authentic Indian meal I cooked, after borrowing a Madhur Jaffrey cookery book from the library. I can’t find my original recipe now, but there are as many variants on the internet as there are chicken tikka recipes. I tweak it to whatever spices I … Continue reading Lockdown Larder – Day 9
Lockdown Larder – Day 9
Sofia Grey 