Old-fashioned Hotpot with a suet-crust pastry lid This is classic North England food, and perfect for a cold day. It was just missing a generous helping of picked red cabbage on the side, but we made do with HP Sauce instead 😊 I don’t have a recipe for this. I’ve made it so many … Continue reading Lockdown Larder – Day 20 (Tuesday)
Lockdown Larder – Day 20 (Tuesday)
Sofia Grey 