Simple Sausage Casserole – with lots of veggies! There were 4 sausages to be used, and a simple casserole called. Like the recipe I used a couple of weeks ago, I chopped the bangers into chunks and lightly fried them until golden, then added seasoning (salt, pepper, dried chilli flakes & mixed dried herbs), … Continue reading Lockdown Larder – Day 34
Lockdown Larder – Day 34
